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"I don't like it when people change things around on a good recipe, but to save work and buying extra ingredients, I bought a guacamole dip, 12 oz. Since it is already seasoned with salt, jalapeno, and garlic, I cut back or eliminated. This is what I used: guacamole dip, 16 oz sour cream, 4 oz cream cheese, 1/4 t. salt, 1/4 t. garlic powder, 1 t..."