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toronto, canada
"Perfect! I used 3 very ripe bananas and 1/3 cup milk (no butter and instead of choco chips i used dark chocolate which i divided into small pieces. Cooked for 30 min. Came out great! Super moist, yummy! Thanks for the recipe.."
Jun 18, 2009 on Food.com
"i used 1 1/2 cup brown sugar, and 1 cup whole wheat flour and 1 cup all purpose flour. added 1 teaspoon of cinnamon in the topping. next time i will increase the sugar to 2 cups. my family liked it so much that i will make it again. thanks for the recipe."
May 30, 2007 on Food.com
"i used wheat flour and brown sugar together with 3 large fresh peaches. i halved the sugar by 1/2 on both batter and filling. i did not have nutmeg, so i skipped it. i baked for almost an hour. my pan was a round one but not deep enough, so that the dough came out. next time i will use a square, large and deeper pan. we loved the taste. thanks for..."
Feb 25, 2007 on Food.com
"i sifted the flour (used whole wheat flour. i did not have vanilla instead i added one brown mashed banana and cooked for 24 minutes. it was great, my 16 month-old son and husband liked it so much. 12 muffins finished in one day!. thanks."
Feb 24, 2007 on Food.com
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