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    christiejm

    Tucson, AZ

    Chef #887317

    Tucson, AZ

    Joined: Jul 10, 2008

    7 reviews by christiejm

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Orzo a La Melanie
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      |  By Melanie Singh

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    "This was pretty easy and tasty. I added Italian ground turkey and used half ans half instead of cream. Next time, I think I will top with fresh basil. Serves and army!"

    Nov 12, 2008 on Food.com

    Recipe #13909

    Reviewed Italian Pepper and Sausage Dinner
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      |  (1 person found this helpful) |  By glitter

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    "This was an easy and delicious meal! I used roma tomatoes in place of stewed and used Italian turkey sausage. Leftovers work great in eggs!"

    Oct 18, 2008 on Food.com

    Recipe #81311

    Reviewed Crusty Whole Wheat Italian Bread
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      |  By Donna M.

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    "This was good and really easy! Made a great garlic bread! (I also opted out of the ground ginger but it has me curious."

    Aug 11, 2008 on Food.com

    Recipe #38746

    Reviewed Multi-Grain Bread
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      |  By Wilmom

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    "This is a great recipe! I too used whole wheat pastry flour and didn't use a stand mixer, just elbow grease. Otherwise, following the recipe and suggestion for rising method really paid off. Made an incredibly delicious sandwich!"

    Aug 4, 2008 on Food.com

    Recipe #208267

    Reviewed Crock Pot Chops That Will Make You Eat Til You Pop!
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      |  By Malriah

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    "I liked this recipe and added carrots. It is a bit sweet as the other reviewers have said. Next time I will half the sugar or omit it altogether and depend on the sugar in the ketchup."

    Jul 27, 2008 on Food.com

    Recipe #29544

    Reviewed Italian Garden Salad
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      |  By Michelle Bakel

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    "This was really good but I made some alterations. I used a mixture of creamy Italian dressing (recipe from this site and lite Caesar dressing. I also added chicken and chucks of asiago cheese but it would also be good with feta."

    Jul 21, 2008 on Food.com

    Recipe #12220

    Reviewed Oriental Chicken Summer Salad
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      |  By **Mandy**

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    "Pretty good light meal. I added green onions, eggplant (because I had it on hand, and traded chives for cilantro (also because I had it on hand."

    Jul 21, 2008 on Food.com

    Recipe #237913

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