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"I hate when people mess up your ingredients in their comments.....yet I am doing so. I had to use a bagel instead of pizza dough b/c I was a forgetful shopper. Nontheless, this was absolutely FANTASTIC! Thnks so much canarygirl!"
"Yummmmm! I accidentally bought the wrong type of bag, so I had to use a baking dish and foil like another reviewer did. I also added some fresh asparagus tips and ripe olives I had in the fridge. Thanks for a great recipe!"
"This is now my favorite appetizer to take to get-togethers. I use a homemade hot pepper jelly (by boiling apple jelly and stirring in chopped jalapenos)."
"What a treat! I used Pasta Roni brand and also added a small can of corn, green peas, and mushrooms. I had a bunch to freeze too! Thanks for the great recipe!"
"Delicious! I made this for Thanksgiving and poured it over a block of cream cheese to serve with crackers for an appetizer. It was soooo good, that I'm going to make these for Christmas gifts and add a personal label to each jar. Thanks for a great inexpensive (and delicious) gift idea!"
"Addictive! I made it with ground turkey instead of ground beef, and next time will try lower sodium soups. No need for me to freeze my leftovers.....they'll be gone by tomorrow night! Thanks!"