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    cindergirl

    Member since Feb 2002

    Chef #30382

    From Island Park, Idaho

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Lemon Ricotta Cookies With Lemon Glaze

    Handle
    Sunday, Mar 18, 2012 on Food.com
     |  9 Reviews  |  By Chef # 151744
    LinMarie says:

    "Actually this is not the same recipe as Giada de Laurentis'. Her recipe has an additional 1/2 cup of butter. I have made her recipe too and prefer this recipe. They are just as tender and tasty without the additional 1/2 c. of butter. Served them tonight as an improptu desert with a little vanilla ice cream for a small group of friends and the..."

    Reviewed Spinach Cashew Salad

    Handle
    Sunday, Mar 23, 2008 on Food.com
     |  14 Reviews  |  By Winnipeg *Mel*
    LinMarie says:

    "Very good and easy too. Added 1/4 t. of salt and used grated parmesan instead of mozzarella. The dressing is best added to salad as soon as you mix it."

    Reviewed Super Easy Hash Browns Potato Soup

    Handle
    Friday, Mar 7, 2008 on Food.com
     |  16 Reviews  |  By Karen=^..^=
    LinMarie says:

    "Very good and easy too. Used 2 cans of vegetable broth and 1 can of chicken broth instead and added a little seasoning salt and plenty of pepper. A keeper!"

    Reviewed Pizza Salad (a.k.a.The World's Best Pasta Salad)

    Handle
    Saturday, Aug 12, 2006 on Food.com
     |  16 Reviews  |  By hagerbaumer
    LinMarie says:

    "I needed something quick to make for a pot luck so I used what I had on hand - Golden Grain Rainbow Radiatore, left out the tomato, cut the cheeses in half, added sliced black olives and added 2 tsp of sugar and 1/4 t. of green Tabasco to the dressing. Plus quartered the pepperoni. It was a hit and was so easy!"

    Reviewed Caramel Apple Salad:

    Handle
    Sunday, Jan 4, 2004 on Food.com
     |  27 Reviews  |  By Mrs. Jaye
    LinMarie says:

    "I use either Golden Delicious or Pink Lady apples or a combination of both and have received many requests for the recipe. It's so easy and something different from the normal fruit salad. The combination of the creamy and the crunch are perfect together. I may try it with toasted walnuts for a different twist."

    Reviewed Caramel Apple Salad

    Handle
    Sunday, Jan 4, 2004 on Food.com
     |  49 Reviews  |  By bunnee
    LinMarie says:

    "I use either Golden Delicious or Pink Lady apples or a combination of both and have received many requests for the recipe. It's so easy and something different from the normal fruit salad. The combination of the creamy and the crunch are perfect together. I may try it with toasted walnuts for a different twist."

    Reviewed Chocolate Cherry Cake

    Handle
    Sunday, Feb 24, 2002 on Food.com
     |  3 Reviews  |  By Manda
    LinMarie says:

    "This is very good and easy to make. I lightened the recipe by using skim milk and fat free/sugar free pudding mix and lite cherry pie filling. A definite keeper!"

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