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"This is so good! My husband's grandmother made it for us and served it with crackers. She used the dijon mustard which added really good flavor to the cheese. I can't wait to make this myself!"
"This is a great and quick recipe for breakfast. I made it once with chorizo instead of sausage and that was really good and spicy also. I have only ever gotten compliments and no leftovers on this recipe!"
"Very quick, very easy...even easier than the packaged sauce from the grocery store. If you like a little more kick from your sauce, add extra lemon."