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"If you're looking for a very easy yet tasty salmon recipe when the winter months are upon us, this is it! It's basic, but it's very good and came out perfectly. I served it with a creamy risotto and baby peas. The only modification I made was to add the zest of the lemon. I always find it freshens up any fish."
"OMG! This was so good and so incredibly easy. The flavours are so good and consistency was perfect. You definitely don't want to turn your back on this one for more than 10 seconds or it's ruined. I made this with a baked salmon and baby peas...fabulous! A definite keeper"
"Bravo! Wonderful soup. The only changes I made was to top it up with a bit of beef broth in the end rather than water. Other than that, I prepared it exactly as indicated. My family loves it and I will DEFINITELY be making this again and again and again...."
"I wish I could rate this recipe 10 stars! It was amazing. I followed the directions exactly and came up with the absolutely best cinnamon buns I have ever tasted. I even had my husband's buddy eat them and he hates cinnamon buns. You may need to add a bit more flour, but judging it was easy. The glaze is addicting. Unfortunately, I won't mak..."
"Wonderful cake when fresh, but it was a little dry the next day. I served it with whipped cream because my husband isn't a frosting lover. It was great for dessert after dinner, but when I went to serve it the next day (even after keeping it well covered), it was a bit dry. I'm sure I didn't overcook it. I'll try it again, but perhaps frost it..."
"My family didn't mind this recipe, but the lemon was a bit much in parts of the chicken. I found some of it quite tasty, but others either very lemony or bland. Sorry to say I probably won't make it again."
"This is one of the easiest and most tasty recipes ever! A definite must for those looking for a quick and enjoyable dinner. I added some frozen pease and grilled chicken and served it with garlic bread. My family devoured it and asked for more. Thanks so much for a wonderful recipe."
"O my Gosh! This was divine. My son received a new waffle iron from his grandparents. (His idea, not theirs) and he wanted to serve waffles for breakfast. I followed the recipe to a tee and they turned out wonderfully. I only cooked them for 6 minutes and found them to be just the right texture and taste. We will be making these for years to c..."
"I was a skeptic about this one. My mother-in-law makes a corn chowder that my husband loves. He now has a new favorite (although I'm not allowed to tell his mother). I added a bit more corn and used 1 1/2 cups half and half cream and topped it up with milk. I also thickened it as indicated. Wow! What a treat on our cold Canadian nights."
"Melt in your mouth goodness. I have been looking for an alternative to my old biscuit recipe and this is definitely it. I looked everywhere for old bay seasoning, but couldn't find it. I omitted it and still loved the biscuits."