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    cmacooks

    Richardson, TX, United States

    Chef #77379

    Richardson, TX, United States

    Joined: Mar 15, 2003

    Birthday: Mar 11

    My Journal

    Saved Recipe Oven-Roasted Vegetables by Greeny4444

    Apr 6, 2011 on Food.com

    About Me

    I live in Richardson Texas, and I have recently joined the Insurance industry. After being in the Food business for 30 years, I changed courses.  I am still passionate about good food and good wine. My husband of nearly 24 years and I love to entertain friends at home. To tell what my favorite cookbook is would be like asking a mother of many who is her favorite child. My favorite child (we have only one) is a feisty red head with gorgeous blue eyes. He is the light of our lives. I would adore going to a cooking school in Tuscany, then Greece, then spend time in the UK, Israel, Spain, Southern France and I think that would take longer than a month off...Pet Peeves? Waiters who "auction" your food. ("who had the chicken?")

    Favorite Foods

    I love to prepare rack of lamb and tenderloin of beef. I am famous for my ceaser salad, as well as my strudel, matzo balls, challah. There are others, but I feel like I am bragging too much as it is. (I don't get to talk about "me" alot..). As for my favorite restaurant, again, that would be like picking a favorite child. I love Italian, Mediterranean, Mexican, Indian, Thai, etc.

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