Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Denver
"I didn't think these turned out tasty enough. I tad chalky :( They were easy and fun to make and I did like the crunchy edges and softer center, but the flavor just lacked. "
Nov 11, 2012 on FoodNetwork.com
"This was decent. I am a big fan of split pea and ham, but thought this might be something different. It was good, but I wouldn't make it again. My kids didn't like that half the soup was pureed and the other half was not, so I ended up pureeing the whole thing. We also had to add some extra spices than called for...it just lacked somet ..."
Nov 9, 2012 on FoodNetwork.com
"WOW! I honestly thought before tasting these little babies 'now how good can these really be?' Well, ding-dang! They are so yummy. 5 stars from me....easy, had all the ingredients in my pantry and a step above other cookies. "
Oct 28, 2012 on FoodNetwork.com
"Easy 5 stars for me. These were inexpensive, easy, little clean up, yummy and low-cal. These were so filling too! My kids and husband loved them as much as me. "
Oct 18, 2012 on Cooking Channel
"This was great. I halved the recipe to make one loaf and accidently used the entire 2 cups of zucchini! Woops! It was a tad zucchini heavy, but it still turned out absolutetly delish. I cut the sugar way back to about 3/4 a cup and also used a coconut oil and applesauce in place of the vegetable oil. It turned out very moist with a crispy edg ..."
Sep 1, 2012 on FoodNetwork.com
"Hungry Girl is my new favorite. I loved this cheap, easy, lo-cal and delish recipe!! I bought her cookbook 300 under 300 and have been eating 5-6 meals from this book per day. I have been walking about 45 minutes and day also and have lost 5 lbs in one week. I am so excited! I have a hard time connecting with some of the other hosts that mak ..."
Aug 29, 2012 on FoodNetwork.com
"We really enjoyed these. I have made them twice....they fell pretty bad both times. (Live in Denver, no earthly idea how to fix this Anyway, the first time I followed the recipe exactly. 2nd time, i used a litte less brown sugar and also used 1/4 c toffee bits, 3/4 c chocolate chips and no nuts. The 2nd ones were SO much better I couldn't ..."
Aug 28, 2012 on FoodNetwork.com
"This was good. I made it for a family get together and it was tasty and well received. Don't know if I'll make it again, but it was good."
Aug 20, 2012 on FoodNetwork.com
"Ivan! This dish turned out great!...You are exactly the kind of chef I have been waiting for on the Food Network! I had been thinking Justin was a slam-dunk and had not considered (WHY!?!?!...until the promo! You won me over and I voted for you and will be soooo upset if you don't win. I hope that all the voters got to see the promo, becaus ..."
Jul 16, 2012 on FoodNetwork.com
"5 stars from our family! This was easy, cheap and yummy! I had some boneless skinless chicken thighs as well as some with skin and bone. The kids had the boneless and my 10 yo son said it was the best chicken he ever had. My 7 year old loved eating the little roasted garlics. I am going to stock up on chicken thighs next time they are on sale ..."
Jun 22, 2012 on FoodNetwork.com
Advertisement