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    codeblusqrl

    Florida

    Chef #404046

    Florida

    Joined: Dec 10, 2006

    Birthday: Nov 03

    68 reviews by codeblusqrl

    1 - 10 of 68 sorted by Date | Rating | Helpful

    Reviewed Asparagus with Creamy Mustard Sauce

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      |  (1 person found this helpful) |  By codeblusqrl

    "I loved this sauce! Didn't have any heavy cream so I made it with half and half and thickened it with cornstarch. Also, I love broiled asparagus, so I cooked them this way and put the sauce on top when serving. I bet this would be good over new potatoes too! "

    Apr 1, 2012 on FoodNetwork.com

    Reviewed Mom's Dirty Rice
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      |  (2 people found this helpful) |  By Rhonda O

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    "This was AWESOME!! First time I've had dirty rice and I will definately be making it again. Although I did make some changes, I'm sure it would be great just as written. Since there are only two of us in the house and we LOVE hot foods, I halfed the recipe, used only 1 lb of hot italian sausage, added 2 cloves of garlic, left out the celery (di..."

    Jan 14, 2012 on Food.com

    Recipe #13464

    Reviewed Buttermilk Pancakes
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      |  By ~Nimz~

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    "Halfed the recipe and made 5 large pancakes. Added a little more vanilla but the pancakes came out light and fluffy. Will definately make again."

    Jan 7, 2012 on Food.com

    Recipe #66241

    Reviewed Fannie Farmer's Classic Baked Macaroni and Cheese
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      |  By - Carla -

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    "Made this tonite and it came out perfect! I did do some little changes, like added some dry mustard, garlic powder and a dash of cayenne (because I like a little pep to my food! Also, did 1 cup cheddar cheese and 1 cup colby jack...because we are colby jack lovers in this household. Thank you for a great recipe! We will definately be making ..."

    Jan 7, 2010 on Food.com

    Recipe #135350

    Reviewed Cinnamon Coffee Cake - Kaffeekuchen
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      |  By Mama's Kitchen (Hope)

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    "Wow, this was good. This morning, I made your recipe for my son and his friends for a sleepover-breakfast. It was a hit! I did some experimenting which would have me vote at 4 stars-but voted it on 5 because I can see how the original recipe would probably turn out better (sometimes simple recipes are the best. I didn't add nuts (in case some..."

    Oct 4, 2009 on Food.com

    Recipe #139670

    Reviewed Honey Mustard Dressing
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      |  By Audrey M

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    "This was terribly easy to make and delicious too! I was looking at one other recipe that had a lot of ingredients, but I'm glad I experimented with this one first. I did add a small pinch of cayenne pepper (other recipe called for it because I thought it would add a nice little kick. Will definately be keeping this!"

    Sep 7, 2009 on Food.com

    Recipe #45529

    Reviewed George's Whole Wheat Pizza Dough
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      |  By George_Waldron

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    "Our family dinner party made pizza's on the grill last night and your pizza crust was a hit! (the only change I made from the ingredient list was using italian seasonings instead of oregano and thyme seperately. We doubled the recipe and let it rise a second time after making individual sized pizza dough balls. I had to refrigerate them since ..."

    Jun 12, 2009 on Food.com

    Recipe #77291

    Reviewed Grilled Spicy Garlic Shrimp
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      |  By Sue Freeman

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    "Tonite we had a taste test of 4 different grilled shrimp recipes. I liked that the shrimp came out tender and juicy! It cooked perfectly and I could swear they looked bigger than the other ones! (maybe my imagination or due to the brining process. I also liked the spicyness of it. The only thing I felt needed to be adjusted was the salt. I'm ..."

    Apr 4, 2009 on Food.com

    Recipe #9906

    Reviewed Grilled Pepper Garlic Shrimp
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      |  By canarygirl

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    "Tonite my family had a taste test of 4 different grilled recipes and yours was the winner! : It had a great balance of lime, spicy, and still had was mild enough to enjoy the shrimp taste. Thanks for a great recipe!"

    Apr 4, 2009 on Food.com

    Recipe #36613

    Reviewed Oaxacan Grilled Shrimp
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      |  By Beautiful BC

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    "Tonite my family had a taste test of 4 different grilled shrimp recipes. This turned out good. We used lime in the recipe, but I thought it had a little too much lime taste, but still had great flavor. Thanks!"

    Apr 4, 2009 on Food.com

    Recipe #235007

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