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    coffeeandroses

    Ardmore, PA

    I love wholesome boked goods, well-prepared veggies and everything with garlic.

    Chef #1647321

    Ardmore, PA

    Joined: Jul 05, 2010

    2 reviews by coffeeandroses

    1 - 2 of 2 sorted by Date | Rating | Helpful

    Reviewed Whole Wheat Oatmeal Scones With Blackberries
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      |  By Julie_Rushton

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    "This recipe was easy to make and made a delicate, tasty and wholesome scone. I used 1/2 cup of canola oil instead of the combined cup of butter and shortening, and it required a little more patting for the scones to stay together in the pan. I also used yogut instead of sour milk. I'm going to try again adding a little cinnamon instead of some of ..."

    Jul 6, 2010 on Food.com

    Recipe #393452

    Reviewed Apple Cinnamon Scones
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      |  By blanks

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    "I made this recipe with low fat yogurt and whole wheat pastry flour as substitutes for the buttermilk and all-purpose flour. These are substutues I often use, always with success. Otherwise, I followed everthing in the directions. It was one of the unpleasantiest doughs I've ever worked with...even adding flour and extra yogurt did not help make a..."

    Jul 6, 2010 on Food.com

    Recipe #426011

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