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"I haven't made a pie crust in decades! Living in remote Costa Rica, I have to make do with what I have. I used to depend on pre-made refrigerated pie crust, NEVER AGAIN!! This was the easiest, flakiest, most delicious pie crust I've ever tasted. My only change to the recipe is I added a pinch of salt. And I tried not to over mix the..."
"This is such a simple and good recipe! I recently moved to Costa Rica and have only a toaster oven to use, made a 1/2 batch for strawberry shortcake. I brushed the top with milk and sprinkled sugar before baking. Delicious!"