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    Member since Sep 2010

    Chef #1694546

    From United States

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    1 Reviewscooj

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    Reviewed Bacon Wrapped Smoked Gouda Stuffed Chicken Breasts

    Thursday, Sep 30, 2010 on
     |  37 Reviews  |  By sugaree
    LinMarie says:

    "I had one chicken breast which I butterflied, split in two and stuffed several cubes of smoked gouda in each. I was in a kitchen that had no spices beyond salt, pepper and garlic powder. I used these liberally and then wrapped a couple of thinly sliced bacon strips around each rolled brreast and browned until the bacon was crisp as suggested. I re..."


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