Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"This was good but I wouldn't cook chicken breasts for 8 hours. The meat shredded into extra fine strands which were almost mushy. In fact I only needed 1fork to shred it."
"My son's Boy Scout troop makes these all the time on camp outs! The boys love it, its quick and everyone gets what they want. Stop fretting about the plastic! Have some fun! Sometimes too much info is a bad thing."
"I love my crock pot and I also bake some of my own bread in the winter so I was soooo excited when I saw this recipe I went home and made it that night. I used the right size bowl and followed the instructions, but I gotta say - this was a very, very, dense, heavy bread. We ate some, but I made croutons out of the rest. Will not be making this ..."
"why would you re-pickle pickles? Her basic recipe would work just fine on raw pickles. Just let them sit to the amount of pickling you like."
"Its great that you like your aunts recipe, but sweetie, this is NOT healthy! Anything that has 71% of its calories from fat and 146% sugar is going to kill you. try to revamp this one."
"I was excited at the thought of making soft and thick cookies since I always make the tollhouse kind. My son even helped me since I was making "his" favorite this time. But I have to say that I was dissappointed. I followed all the directions, even tho I thought it was odd to "melt" the butter instead of creaming it with the sugars as the usual..."