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    cookee monster

    Member since Nov 2005

    Chef #262272

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    164 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Fudge Crinkles (A Great 4 Ingredient Cake Mix Cookie)

    Monday, Dec 22, 2014 on
     |  650 Reviews  |  By Karen=^..^=
    LinMarie says:

    "I used Betty Crocker Triple Chocolate Fudge because I don't like Devil's Food. They taste just like brownies."

    Reviewed Roll-Out Cookies

    Thursday, Oct 30, 2014 on
     |  54 Reviews  |  By crawfish pie
    LinMarie says:

    "This is still my go to cut out cookie recipe. My son has a classmate with a milk allergy. I've successfully made these with vegan butter (Earth Balance).
    I am the worst cut out cookie maker. They bring me to my knees every time, with the possibility of tears. I want to make them so badly it hurts. And now I ..."

    Reviewed Chocolate Truffle Pie

    Sunday, Aug 10, 2014 on
     |  7 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Amazing pie! I made it for my mother in laws birthday and she said not to lose the recipe. It is very rich and super chocolaty. I didn't have anything to make the chocolate crust so I made a regular graham cracker crust. I think it would be to much with a chocolate crust (I can't believe I said that). I will try this with milk choco..."

    Reviewed Rainbow Dotted Cookies

    Thursday, Jul 31, 2014 on
     |  6 Reviews  |  By Nikki Kate
    LinMarie says:

    "Hershey's sadly doesn't make the Kissables anymore. We loved them because my son couldn't eat M&M's due to allergies. But Hershey makes something call Hershey-Etes. They are usually sold at Christmas, red and green, and Easter, white and maybe orange. I don't remember if they have them at Halloween. They sell them ..."

    Reviewed Lentil Soup

    Wednesday, Jan 8, 2014 on
     |  25 Reviews  |  By DDW
    LinMarie says:

    "I've made and froze this many times. It's a family favorite. I use dried parsley, about 2 T. I've successfully used ham bones, ham hocks and smoked turkey wings for the meat. Thank you for sharing!"

    Reviewed Vanilla Buttercream Frosting (From Sprinkles Cupcakes)

    Sunday, Jan 5, 2014 on
     |  248 Reviews  |  By C. Taylor
    LinMarie says:

    "Another recipe I've been using and haven't rated! I'm famous at DS's class parties for this frosting. I do add a teaspoon of vanilla though. Thank you!"

    Reviewed Blue Ridge Mountains Chocolate Chip Cookies

    Thursday, Nov 28, 2013 on
     |  167 Reviews  |  By Roxygirl in Colorado
    LinMarie says:

    "I can't believe I haven't reviewed this yet. I've been making your recipe for a few years now and it was the first chocolate chip cookie recipe that I have made successfully over and over again. The first time I made them my son said, " There's a party in my mouth!" We can't use the almond extract because of n..."

    Reviewed Best Roasted Chicken You'll Ever Have!!

    Wednesday, Mar 6, 2013 on
     |  (1 person found this helpful) |  41 Reviews  |  By Trinkets
    LinMarie says:

    "Delicious!! I had a 4 lb bird that took about 1 1/4 hours to cook. I didn't use the whole tablespoon of salt and pepper because I thought it might be to much for my kids. The kids thought I was burning the house down because of the smoke. That's ok. The next time they see it they'll know what's for dinner."

    Reviewed Japanese Cabbage Rolls

    Thursday, Feb 21, 2013 on
     |  8 Reviews  |  By oh noel!
    LinMarie says:

    "My daughter found this recipe today for us to try. It was so good! I was afraid it would be bland like other reviewers said. I thought so my first bite but not any after. I think I was trying to compare it to the German cabbage rolls I grew up with. I did have to use baby bellas because I couldn't find the other mushrooms.I also couldn't find ..."

    Reviewed Flourless Chocolate Cake

    Sunday, Dec 2, 2012 on
     |  (4 people found this helpful) |  47 Reviews  |  By Miss Erin
    LinMarie says:

    "I forgot to mention instead of dusting the pan with flour I use cocoa. That way you don't see white if you get to much flour in one spot. And more chocolate never hurt anyone.

    Jan 23, 2012. I was looking for a recipe that might be like one I've had at a local restaurant. I couldn't remember if that one had icing on it. I almost didn'..."


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