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    cookee monster

    Michigan

    Chef #262272

    Michigan

    Joined: Nov 14, 2005

    My Journal

    New Topic Cookies by Kittencalskitchen in Cooking Q & A

    "I am making Kittencal's Buttery Cut-Out Sugar Cookies W/ Icing That Hardens by Kittencalskitchen. Can anyone tell me how fast the frosting dries?"

    3 days ago on Food.com

    Reviewed Flourless Chocolate Cake

    "I was looking for a recipe that might be like one I've had at a local restaurant. I couldn't remember if that one had icing on it. I almost didn't make it for this one but I ended up that I did. It's perfect the with it. It was so good I took it to two Christmas dinners. I served with Whipped Cream. Even the ones who don't like cake loved thi..."

    Jan 23, 2012 on Food.com

    Reviewed Whipped Cream

    "I made this to go with Flourless Chocolate Cake. I did add a little more sugar the first time I made it because I wasn't sure how sweet that cake would be. My nephews loved it because they thought it tasted like melted ice cream. The next time I just added a tiny bit more. Very good both times."

    Jan 23, 2012 on Food.com

    Reviewed Flourless Chocolate Cake

    "I was looking for a recipe that might be like one I've had at a local restaurant. I couldn't remember if that one had icing on it. I almost didn't make it for this one but I ended up that I did. It's perfect the with it. It was so good I took it to two Christmas dinners. I served with real whipped cream. Even the ones who don't like cake love..."

    Jan 23, 2012 on Food.com

    Reviewed To Die for Crock Pot Pork Chops

    "I am making this for the second time this month. My whole family ate this the first time. Ok, so I had to scrape the sauce off of super picky DS's so he could put ketchup on it. My DH doesn't like pork and the kids kind of follow his lead when he really doesn't like something. DD thought it was chicken so I let her believe it which lead the oth..."

    Jan 23, 2012 on Food.com

    Reviewed Best Veggie Dip

    "Best eaten fresh. Nice starter."

    Jul 21, 2011 on Food.com

    Saved Recipe Butterscotch Cookies (no Bake) by mmlwjr

    Apr 2, 2011 on Food.com

    Reviewed Mexican Stuffed Green Peppers

    "March 24th. I made this and Rice Cooker Mexican Rice for dinner. I, sadly, forgot to season the meat. But we still li..."

    Mar 28, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I'm a stay at home mom. I love to read and sleep, neither of which I get to do as much as I want. One day ;)

    My DH thinks cheese, bbq sauce and ranch dressing goes on or with almost everything.

    I lurked here a long time before I joined. Some of the recipes I've printed out are dated 1999. So as I make these recipes (some favorites, some untried) I will review them.

     

    Photobucket, Photobucket

    ,

    ,

    Favorite Foods

    I'm a meat and potatoes eater. I will pass up dessert in favor of a great dinner. Unless it's homemade cookies.

    I'm not famous for anything good. I'm more infamous for serving things no one likes. I hear a lot of ,"That's yucky." before some have even sat in their chair.

    We don't eat out a lot because of food allergies and when we do, we go where we know it's safe. That doesn't mean great. The only chain restaurants that I tend to like are Mexican. I almost never have the same thing twice at any restaurant unless it is fantastic and I can't bring myself to order any thing else.

    I used to be a pretty bad baker. After making my husband chocolate chip cookies for the first time he asked me not to do it again. I think it had more to do with banging, slamming and bad language because things didn't go so well. But I've been working on it for the last 13 years or so and I've improved greatly, at some things. Some cookies still tend to stump me. Chocolate chip I just can't get right. I don't review those because I know that they don't turn out because of me. My family loves my muffins and cakes. The number of muffin recipes to choose from are very limited that I've mastered and my cake comes from a box!

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