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    crazie4cooking

    WI

    Chef #236261

    WI

    Joined: Aug 15, 2005

    Birthday: Dec 20

    5 reviews by crazie4cooking

    1 - 5 of 5 sorted by Date | Rating | Helpful

    Reviewed Kittencal's Salisbury Steak
    Handle
     |  By Kittencalskitchen

    "I just finished making this recipe for dinner and it turned out great! I made my own gravy but followed the recipe for the burgers. I precooked the burgers in my George Foreman grill to help reduce the amount of grease. I thought the flavor of the burgers tasted great by itself and would not only make the Salisbury Steak again but would also use t..."

    Feb 8, 2012 on Food.com

    Recipe #118373

    Reviewed Cake Mix Chocolate Almond Biscotti
    Handle
     |  By Kittencalskitchen

    "I had no problems with this recipe except for a little crumbling when I cut the log....which happens no matter what biscotti recipe I use. I used A Betty Crocker devil's food cake mix because that is what I had on hand. I bookmarked the recipe and plan to use it over and over again."

    Feb 2, 2012 on Food.com

    Recipe #269357

    Reviewed Cold Picnic Potato Salad
    Handle
     |  (1 person found this helpful) |  By Tom Lambie

    "I have been looking for a recipe that was similar in taste to my mom's potato salad ever since she pasted away 6 years ago. I am happy to say that with some very minor changes...I have a winner! Thanks for sharing!"

    Sep 4, 2009 on Food.com

    Recipe #10053

    Reviewed Chewy Chocolate Chip Oatmeal Cookies
    Handle
     |  By Darshirl

    "Awesome cookies...they were just what I was looking for! I doubled the batch and used 1/2 butter & 1/2 shortening and they turned out perfect!"

    Sep 4, 2009 on Food.com

    Recipe #200083

    Reviewed Chocolate Chip Pie
    Handle
     |  By Sandra Silver

    "I made 2 of these pies tonight to try. I found them not only to be super simple to make but extremely yummy. Just top a warm slice with vanilla ice cream and it's like a little heaven on a plate. The only thing I will try differently next time is to make 1 of them with pecans!"

    Jul 17, 2008 on Food.com

    Recipe #8908

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