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"Like a few other readers I made a few changes. I added 1 16 oz can pureed pumpkin to the soup once all other ingredients have blended. This not only gives added fiber, but a nice texture to the soup. I always make a similar soup on Thanksgiving and will be using this recipe this time around."
"While growing up Apple Butter was a staple in my home. I saw this recipe and liked the ingredients and the fact that there ws no oil added. They turned out better than I expected. Everyone in our family loves them. I just mailed a "care package" to my daughter at college and she raved about them. Don't change a single ingredient! This one's a ..."