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    cst1996

    West Virginia

    Chef #274212

    West Virginia

    Joined: Dec 16, 2005

    My Journal

    Saved Recipe Easy Skillet Cheese-Topped Chili Macaroni by Little Bee

    17 hours ago on Food.com

    Saved Recipe Anne Byrn's Oven-Baked Pork Tenderloin by Lorraine of AZ

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    Reviewed Kittencal's Tuna Melt Sandwich

    "When I asked if I should save this one was told "Heck yeah!" Loved the not too heavy mayo and the zing of the lemon juice etc... Was told it is not the usual tuna salad and I too loved the flavors. I tried broiling with a dill Havarti and it was INCREDIBLE! Thanks for posting."

    2 days ago on Food.com

    Saved Recipe Kittencal's Tuna Melt Sandwich by Kittencalskitchen

    2 days ago on Food.com

    Saved Recipe Pacific Rim Salmon by Ck2plz

    2 days ago on Food.com

    Saved Recipe Pork Tenderloin Gyros by Terri Perkins

    2 days ago on Food.com

    Saved Recipe Cannoli Dip by Lori #811980

    7 days ago on Food.com

    Saved Recipe Artichokes Steamed in the Microwave by Trinkets

    8 days ago on Food.com

    « Previous 1 2 3 Next »

    About Me

    I am a surgical technologist on a part-time basis and home with my 2 and 4 yr.old boys the rest of the time. My boys' are really starting to get involved in helping me cook. This is a good thing as I asked my husband to put a couple pot pies' in the oven one night I was working late and explained that the directions were on the box. I came home to 2 pot pies in the oven still in the box. I decided then that my boys' would know how to cook. I love all cookbooks.
    I enjoy horseback riding, reading, cooking and traveling to new places.

    Favorite Foods

    Crab Newburg,Roasts and food in general. I don't really have a favorite restaurant. I love trying new things and just love to cook. I generally make too much so am trying to cut back on the amounts so we aren't eating leftovers for a year. I enjoy making things and taking to neigbors or co-workers.

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