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    Member since Jul 2008

    Chef #905185

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Whipped Cream Frosting

    Sunday, Sep 21, 2008 on
     |  39 Reviews  |  By *Pixie*
    LinMarie says:

    "I made the frosting plain (vanilla) and it came out very light and fluffy and not at all overly sweet. It did not overpower my cupcakes or taste too rich. It's a great frosting to pipe onto cupcakes! I ate a few spoonfuls before I finished topping my cupcakes because it's just THAT delicious!! Thanks :)"

    Reviewed Eric's Easy Grilled Chicken

    Tuesday, Aug 26, 2008 on
     |  107 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "We made this for a bbq we had with friends and the chicken came out so awesome!! I tenderized the chicken, so it came out super tender. The chicken was moist and full of good flavor, but not overbearing. I didn't find it overly salt at all. The marinade was absolutely perfect and I will forever make this recipe!!"

    Reviewed Dark Chocolate Cake

    Thursday, Aug 7, 2008 on
     |  508 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "I made cupcakes with this recipe and they turned out beautiful! I didn't know how rich they would taste without butter, but they were moist and rich. The cupcakes sprung back nicely when I took them out of the oven. They weren't too dense and not too fluffy and airy. It was a perfect cake texture and tasted so amazing, I ate 3!! I love this r..."

    Reviewed BBQ Pork Ribs

    Monday, Jul 28, 2008 on
     |  (1 person found this helpful) |  48 Reviews  |  By carolinafan
    LinMarie says:

    "I used my own rub and bbq sauce, but cooked it as directed by this recipe, and OH WOW! Amazing :). I chose this recipe because of the reviews, and they were all right! The ribs were moist, tender and the meat fell off the bones. I made them for guests and they were very impressed that such tender ribs could have a wondeful grilled taste."


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