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"The first day, this was OK. Leftovers the second were ABSOLUTELY UNBELIEVABLY EXCELLENT!!!! I used the Israeli Pearl (large) couscous and a low acid orange tomato. Craving more as I write this......thank you for posting, Ladypit!!!"
"OMG!!! My fiancé (and I) LOVED this!!!! I sliced my chicken a bit thin, but was still wonderful! Grilling disintegrated the chicken, broiling was PERFECT!!! I added some smoked salt and water to bottom of broil pan and the chicken melted in mouth!! I also used almost all the lime juice, it was PERFECT when mixed with the chicken and cilantr..."
"I wasn't sure of this. But I had all the ingredients. Then I saw that although milk was listed in ingredients, it wasn't in the instructions...(this was my biggest struggle, as I try to follow recipes exact first time...).
I mixed the milk with the soup and mayo (used Dukes...<3)
I also ended up cooking the cassero..."
"I saw this on tv this am... Then this eve after a hectic day, BF asked "what's for dinner??."... With only a frozen wild salmon filet in his freezer, I went in search of that recipe and found this....THANK YOU!!! Rave reviews, no leftovers!!! SO easy, and SO much better than canned salmon!"
"This was FABULOUS!!! I've tried several recipes, this is spot on! I didn't have linguica, so I subbed some andouille and some Mexican chorizo...will use this combo from now on! Thanks for posting!!!"
"Fantastic, easy recipe....I had with a piece of crunchy bread to sop up the sauce! Tastes much more complicated than it is!! Thanks for sharing, Dreamgoddess!"
"Ive been on a shrimp kick lately, decided to make this for dinner last night. Was out of cider vinegar, so improvised on the cooking liquid. The results were PERFECTLY cooked shrimp! I will never again steam shrimp and this will be the only method I use to "boil" them from now on! BTW, I used warm liquid to start, the water never made it to a boil..."