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Combine, TX
"Absolutely delicious!!!! These are my favorite homemade enchiladas. I added cheese inside the enchiladas and the second time I made them I added some leftover rotisserie chicken. Will definitely use the chicken again. For the sauce I used the wine and 3/4 C chicken broth instead of bullion and water. I added a little cheese to the sauce as well. O..."
Apr 15, 2012 on Food.com
"This was wonderful!!! Just like La Madeleine. I have been looking for this recipe for years! Definitely a keeper!"
Apr 15, 2012 on Food.com
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