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"These were amazing! I doubled everything (except the cheese...I quadrupled that! to make a 9x13 pan. I also added ham per hubby's request. He paid me the highest compliment a wife can get...he said it was better than his mom's! *lol* Thanks for sharing this recipe. It's a keeper!"
Mar 16, 2010 on Food.com
"I doubled the recipe (to feed 3 kids and 3 adults and added some frozen blueberries as they were on the griddle. Picky daughter #1 cleaned her plate, and hubby said they were the best pancakes he's ever had. Earns a 5 star rating in my book! Thanks for sharing!"
Feb 25, 2010 on Food.com
"I love this recipe! Makes great rice and I don't have to dirty another pot! :"
Feb 7, 2010 on Food.com
"This is the same recipe I got from allrecipes.com and we love it! It's easy enough for my 11yo daughter to make."
Feb 1, 2010 on Food.com
"YUM! I had one baggie of shredded zucchini to use up and decided to make this into muffins to eat on the way to church tomorrow...now I can't wait for morning! I didn't have cloves, so I just added 2t. of pumpkin pie spice instead of the seperate cinn., nutmeg and cloves. I baked the muffins for about 25 minutes and they are perfect! Moist and..."
Jan 9, 2010 on Food.com
"Next time I will double the cream, but there WILL be a next time! This soup was very tasty and very filling. Perfect for a cold January day in MI! Thanks for sharing!"
Jan 9, 2010 on Food.com
"easy and yummy, the only 2 things i require!"
Aug 9, 2009 on Food.com
"Oh. My. Goodness. Heaven on a fork. I made this for a gathering with a VERY picky friend. He requested I make this daily for him : Excellent recipe, thank you so much for sharing!"
Jul 1, 2009 on Food.com
"Yum! Easy and staple ingredients, thank you!!!"
Jun 17, 2009 on Food.com
"This was not a winner for my family. We do the "typical" TTC recipe often, so I decided to try this when I realized I was missing an ingredient for the other. I DID like some aspects...the addition of a veggie (I used corn, the sour cream, the tater tots on top, but I have to say the Cream of Chicken soup in a beef recipe skeeved me out. I did..."
Feb 24, 2009 on Food.com