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Tinley Park, IL
Saved Recipe Easy Garlic Chicken by ElleFirebrand
Nov 19, 2012 on Food.com
New Topic Question:Easy- Garlic- Chicken in Cooking Q & A
"Easy Garlic Chicken
Is the cooking temp of 500 correct? It seems high."
Nov 19, 2012 on Food.com
Reviewed Creme De Menthe Brownies
"Not bad, but the creme de menthe baking chips are next to impossible to find. I had to order several packages online just to make this recipe.""
Dec 6, 2011 on FoodNetwork.com
Reviewed Beef Shepherd's Pie
"I liked this recipe. To me it tasted a little bland, but everyone else said it tasted fine. I plan on making this recipe again very soon, but this time I'm going to eliminate the mushrooms. I don't really like them and since they really don't have a flavor it won't change how it tastes."
May 5, 2011 on FoodNetwork.com
Reviewed Devil's Food Cake
"It's a little dense for my liking, but other wise OMG is it good!!!! It took a little longer to make than the directions stated, but I think that's from me getting everything measured out before starting rather than measuring it out as I went along. Also, I think it would be easier to make with a stand mixer rather than a hand-held mixer. And there is less chance that I would burn it out since the butter, sugar, etc gets so stiff. It's definitely a keeper!
Feb 14, 2011 on FoodNetwork.com
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