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"This is the second time I have made this recipe. The first time, I doubled it and made it for a crowd. Everyone LOVED it. This time just for hubby and I. I read the other review which reminded me that I had a part of a loaf that was a sourdough cinnamon swirl and thought it would be perfect. I also want to say, there is really NO need to add sugar..."
"This made an excellent meal for us. I do something similar with cubed steak. Also, I used recipe #206196 to make the bread crumbs. I highly recommend making fresh breadcrumbs, very quick using a food processor and excellent results for any recipe requiring them. AND.... tonight I am making a Shepherd's Pie from the leftover pork chops and gravy. I..."
"Excellent! I threw some sliced bread and the seasonings into my food processor. Took maybe a minute to make this. I figure was cost was really zero because I would have probably thrown out the bread and the seasonings would would probable go too if not used used up quick enough. Never will I by dry bread crumbs again! Cheap, easy, tasty! As a cook..."
"This the second time I have made this recipe. Both times recipe AS IS! It was so yummy when I made it just for DH and myself, this time I am taking it to share with friends at dinner tonight. Not only the BEST it is PERFECT!"
"I remember these from 20 years ago! We were visiting friends and this was one of the meals we had. YUM! And BTW, I love them a little soggy. Reminds me of dumplings."
"I also grew up in the midwest, howerver, I grew up on Sloppy Joe instead of Maid-rites. I am married to a man that doesn't care much for Sloppy Joes because of the tomato base. I cooked these for dinner tonight and they were satisfying to both of us. Very tasty!"
"A new mixer came by UPS today so I had to have a recipe to try it out. I specifically set out to find a cookie recipe with no white sugar, as I was out. This one fit the bill and they were (are)wonderful! I very simple recipe, too."