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    Member since Mar 2002

    Chef #34781

    From United States

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Butternut Squash Bisque

    Monday, Dec 21, 2009 on
     |  3 Reviews  |  By Anna P.
    LinMarie says:

    "I LOVE this soup! I used soy cream instead, since I have one with a dairy allergy. This is really amazing for a chilly Fall evening. The hardest part is preparing the squash. And, as for more zip, you can taste and add more spices as needed... maybe a little Tony Chachere's!"

    Reviewed Pumpkin Squares

    Tuesday, Oct 17, 2006 on
     |  6 Reviews  |  By Cheryl E
    LinMarie says:

    "This is THE most awesome pumpkin bar I have ever tasted! It was easy and fairly quick to make. I LOVE the spices, esp. the cloves in this recipe. Yes, it is a bit gooey, but they are too delicious to worry about it. Believe it or not, my family ate them over ice cream!"

    Reviewed Russian Tea

    Wednesday, Mar 20, 2002 on
     |  12 Reviews  |  By Ed Paulhus
    LinMarie says:

    "Great tea!! My husband loves it!"

    Reviewed Raspberry Sherbet Punch

    Wednesday, Mar 20, 2002 on
     |  (5 people found this helpful) |  28 Reviews  |  By Paula Maguire
    LinMarie says:

    "I served this punch at a baby shower with just a few changes. I couldn't find plain raspberry sherbet so I used Edy's Berry Rainbow(raspberry, blackberry and orange) and also frozen blackberries. I got so many compliments! And it was extremely easy to make... I love it!"


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