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    Member since Apr 2010

    Chef #1590267

    From United States

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    About Me

    Love to eat. Cooking for a small group is my forte'. 4-5 courses, a little involved but provides a challenge. Cooking for over 25years. I never considered it as anything more than a hobby.I think as a career choice, I would lose interest in it eventually


    Favorite Foods

    Pizza. Pasta. Steak. Shellfish. Chinese. Mexican. Sushi. Double-Doubles!.

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