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"These are sooooooo good. I guess I didn't measure the batter correctly, because I only got about 16 cupcakes out of it. But the cheesecake filling is such a delicious surprise. I will make these again for sure!"
"This was good. I liked the taste, my family didn't care for it though. I added an extra 8 oz of tomato sauce and 1 tsp dried basil to sauce, which gave you enough sauce for dipping bread. I also just melted the cream cheese with the sauce and added the sour cream to the sauce before mixing it with the noodles. So, it was more like a baked ziti..."
"I followed the recipe except used the steam bag frozen snap peas and threw them in at the end. My steak was a bit chewy. I think if I made this again I would use shrimp or chicken. I would also add some fresh garlic and ginger."
"I love this soup, I always make it. I omit the cup of water and top it with diced green onion and sour cream. I also prefer to serve it with saltines or oyster crackers. It is a great soup and does not require much preparation."
"I thought this recipe was delicious. I made it on wheat flat breads with fresh spinach and tomato slices. It is easy to prepare and makes about 5 sandwiches."