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"These cookies are very good and easy to make. I will make them again. They are very grainy and taste like oatmeal (a good thing in my opinion. I may adjust the spices next time and add some nutmeg or allspice."
Oct 3, 2007 on Food.com
"This soup was just OK. I thought it needed a little more flavor. My husband did not like it, but my toddler liked it. Go figure."
Oct 3, 2007 on Food.com
"This was so easy and so good. It took about 5 minutes to put together. I used more mozzerella and less parmesan. My husband, who normally complains about having "weird" vegetables also liked this dish. It was delicious served over pasta with some fresh bread. I will make it again."
May 10, 2007 on Food.com
"This is a delicious dressing! I didn't have the zest, so I left it out, and I didn't feel that the dressing needed it."
Apr 24, 2007 on Food.com
"This recipe just didn't work for me. The burgers fell apart, and the spices didn't seem to work together well (maybe too much jalapeno, although I did't have fresh cilantro on hand."
Apr 4, 2007 on Food.com
"This was a pretty decent recipe, but it's not one that I can get very excited about. My husband thought it was OK as well."
Apr 4, 2007 on Food.com
"The texture of this cookie was a little rubbery--it's hard to describe. Something wasn't quite right with it. I didn't use Earth Balance, so maybe that margerine would help."
Mar 3, 2007 on Food.com
"This makes a very good stew. My meat-loving husband even had seconds! I served this recipe over mashed potatoes, which was a good combination. It would also be good with cornbread or biscuits on the side. I will definitely be making this one again. The leftovers were delicious the next day."
Dec 19, 2006 on Food.com
"I made this recipe for a potluck since I don't like soba noodles, and I wanted to get rid of a few soba noodles in my pantry. Well, this recipe turned out great. I got a lot of compliments at the potluck. My only complaint is that this recipe is rather unattractive."
Dec 10, 2006 on Food.com
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