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"Awesome recipe, Grandma! Added sesame seeds, poppy seeds, garlic powder, and some Frank's to up the ante. It required probably about 1/4 cup of water to make it into a flaky dough."
Apr 26, 2011 on Food.com
"Another way to eat fish! Tasted awesome."
Jun 29, 2010 on Food.com
"Love it!"
May 14, 2010 on Food.com
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