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    deb12

    wi, United States

    Chef #22504

    wi, United States

    Joined: Oct 30, 2001

    42 reviews by deb12

    1 - 10 of 42 sorted by Date | Rating | Helpful

    Reviewed Chicken Enchilada Chili
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      |  By ratherbeswimmin'

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    "Very tasty! 1.5 lbs chicken was one thigh and one leg quarter of a big roaster. Highly recommend enchildada sauce 109685, which was in the freezer. Used garden tomatoes and cook the beans myself (1/2 pound, so had to add 4 tsp of salt. Excellent and just what I was trying to make!"

    Mar 23, 2012 on Food.com

    Recipe #473895

    Reviewed Dried Cherry Chili
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      |  By firefly68

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    "This is really excellent. If you're looking for an original chili recipe, give this one a try. Good bold flavor and heart healthy. Thanks for posting...I saw it in the paper and was glad to see it here."

    Oct 30, 2011 on Food.com

    Recipe #449705

    Reviewed Sour Cream Blueberry Muffins
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      |  By mary winecoff

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    "Very good! Added 3/4 t. vanilla, which was important. Could also add a little lemon zest to perk up the sour cream zing. Used lite sour cream and got 34 mini-muffins. Batter seemed dry when we started mixing wet and dry together, but it came together nicely after a few folds. Thanks for sharing!"

    Aug 16, 2011 on Food.com

    Recipe #276202

    Reviewed Crock Pot Colt's Fan Chili
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      |  By Mommy2Peanuts

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    "Enjoyed this for the Big Game. Sorry our team lost, but loved the chili! Used kidney beans...I liked it with sour cream and cheese, dh had it plain. Really complex taste. Thanks for sharing."

    Mar 21, 2010 on Food.com

    Recipe #321780

    Reviewed Easiest Beef Enchiladas Ever!
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      |  By MizzNezz

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    "Excellent! Used http://www.recipezaar.com/109685 for the sauce.Filling froze perfectly. Bless you, MizzNezz!"

    Jul 26, 2008 on Food.com

    Recipe #17586

    Reviewed Mexican Enchilada Sauce
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      |  By Donna Matthews

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    "Excellent. Mixed with beef/pork/onion/garlic mixture and that froze beautifully. Thanks so much!"

    Jul 26, 2008 on Food.com

    Recipe #109685

    Reviewed Vegetarian Spinach Curry
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      |  By jjscg123

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    "This was just great. Sprinkle some red pepper on there for some extra zip. Excellent blend of flavors. Thanks for sharing this one."

    Jun 22, 2007 on Food.com

    Recipe #107260

    Reviewed Homemade Pizza Sauce
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      |  By MizzNezz

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    "This is the standard in our house now. Does fine with or without the fresh tomatoes; I usually double it and freeze half. Thanks for sharing! Oh, and sometimes I add a teaspoon or so of sugar, depending on what I'm using it for, to lower the acidity. deb"

    Jun 19, 2007 on Food.com

    Recipe #22280

    Reviewed Parmesan Pork Chops
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      |  By ceruleanseven

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    "This was excellent. Very tender and flavorful. I used 2 T butter, 2 T milk for the dipping part. Thanks for sharing!"

    Jun 19, 2007 on Food.com

    Recipe #217386

    Reviewed Cinnamon Nutmeg Roasted Chicken
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      |  By Dusty Gold

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    ""I liked it very much and would gladly have it again"-high praise indeed from the spouse!I used 2 bone-in chicken breasts,and half the seasonings covered them well. Subbed 2 tsp dried onion for the regular. Might ease up on the salt a touch next time. Thanks so much for a moist delicious dish!"

    Jan 19, 2007 on Food.com

    Recipe #79757

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