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"SO light and fluffy; so very VERY! good. It's my boyfriend's bday and he looooves coffee cake and, this being the first time I made it, I couldn't be happier that it turned out so well. I'm a novice at baking, these were the best results I have had so far with any baked goods. Like several other reviewers, I used A) regular (unsalted) butter inste..."
"This was AMAZING and we will surely make it again many times in the future.As vegetarians, we made a few adjustments: used "no-chicken" type broth, used black beans instead of chicken, and then used two red bell peppers instead of one red + one green. Topped with plenty of hot sauce.Perfect. Could not be happier :) Would love to try it in the ..."
"As a vegetarian and part-time vegan, I used what I had on hand--"Smart Bacon" brand soy "bacon," soy shredded cheddar "cheese," but then still used regular heavy cream instead of soy or skim milk, in order to help maintain some of the original richness of the dish. I think it worked. I also used whole wheat flour, which I made self-rising by using..."
"I'm thoroughly astounded to learn what all goes into a Jerk recipe. Basically everything in the kitchen cabinet :D And yet it tastes SO GOOD! Try it, man, you won't regret it. :D"
"Deeelish!!! I highly recommend this. I don't even LIKE pancakes and I LOVED this recipe!!!"
"This recipe goes EXCELLENTLY with this side of lemon-zucchini quinoa: http://www.wholefoodsmarket.com/recipes/recipe.php?recipeId=2525Seriously, one of the best meals we've culled from Recipezaar."
"One of the best meals we've had off of Recipezaar!!! My boyfriend LOOOVED it. We followed all directions, selecting the low-sodium options where applicable, and it was salty-but-not-TOO-salty. Exxxxcellent :D"