delish #2

"Finally a fudge thats easy and not a pain in the butt to make:D
My sweet tooth was going crazy,and I didn't feel like going out for a chocolate bar.Your recipe was great,I had all the ingredients and it was really quick to make.I hate finicky fudge where I to need to get out a candy thermometer! I folllowed the recipe to a T.It is a perfect fud..."

1 day ago on Food.com

"Thank you so much for posting your great grandma's recipe!
I have been feeling horrible for about 4 days now,with a terrible sore throat and chest congestion&dry hacking cough.I was craving something hot to drink but was getting tired of tea(it's probably dehydrating me, a bit as well)I Was so grateful to find this recipe, it really soothes a s..."

3 days ago on Food.com

"Great recipe,thanks for posting it!

I was trying to come up with something different to do with ground sirloin.We were all getting tired of the usual things to use it for chili,tacos,spaghetti sauce,burgers etc.It was very cold here today and this was warm, filling comfort food.I really loved the fact that it was low in calories per servin..."

Jan 18, 2012 on Food.com

"These cookies are perfect!My grandma used to make cookies like these too.Nothing feeds a cooks soul like finding recipes from your childhood and making them for your family.I followed the recipe exactly and used Leah's great tip on piping the jam into the cookies.I'm so glad I found this recipe, I will definitely be making lots at christmas.Beautif..."

Nov 11, 2011 on Food.com

"This was easy enough to make. Husband and little one liked it more than I did though.I read the reviews where a few people said it could be a little bland so sprinkled my chicken with some taco seasoning before putting all in the crock.It was still just ok for me.It was quick and easy and tasted ok(but looked unappetizing) but I probably wouldn't m..."

Oct 5, 2011 on Food.com

"Wow this was amazing considering the short list of ingredients!Packs a flavorful punch.I coated my chicken pieces in cornstarch as others suggested,added more garlic(3 Cloves) and cut the sugar to a 1/4 and only added 1/4 tsp of red pepper flakes (my little one would have complained otherwise)Once I had brought to a boil and started simmering I rea..."

Sep 26, 2011 on Food.com

"Quick,easy and flavorful! I pounded 2 chicken breasts a bit flatter and cut into 2 inch pieces as another revi..."

Mar 21, 2011 on Food.com

"Wow this recipe is perfect! Followed the directions exactly as written and I have to admit I didn't expect it ..."

Feb 28, 2011 on Food.com