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"I would give 10 stars if I could! As stated by another review, these are time consuming but well worth it. All the flavors are so complex and better than any cucidati I have had from any italian bakery. I will make these yearly at Christmas from now on! Great italian recipe!"
"these turned out great! dough was a little difficult to pipe with tip. great cookie. Used 1 tsp almond extract and 1/2 tsp of vanilla. Put raspberry jam in the middle and dipped in dark chocolate. Very similar to italian bakery cookies! Definitely a keeper!"