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"Great recipe and really easy to make. My wife loved it, and appreciated the tenderness of the meat. The sauce comes out really tangy. Made a great Sunday evening supper. Put it in the oven and leave it alone for 3 hours."
"Very cake like when made in the bundt pan. I left some of the banana in chunk form which gave it nice texture. Very easy to make and goes well with our morning coffee. I would make this again."