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"So great, and it was done in no time at all. I also added some fresh rosemary and some Dijon mustand, and those flavors also worked very well."
"Fantastic! I added a bit more garlic and used a few splashes of worschester sauce instead of the knorr, and fresh parsley instead of dried. It came out great. This one is going into my permanent recipe rotation!"
"Love it, love it, love it!! It is going to make a great substitute during the holidays. I borrowed a crockpot to make the first batch, and after tasting it I ran out and bought my own!"
"I love this pie! It comes out to between 1 or 2 points per slice on the Weight Watchers system! Thanks for posting a treat I can enjoy and not feel guilty about."
"Thanks for bringing the incorrect measurements to my attention. I just sent in a correction on the measurements for the breadcrumb mix, as it should read 2 TEASPOONS instead of tablespoons of the last 3 ingredients. I must have made a mistake when I posted it. I am sorry you guys had a disappointing experience with this recipe, its usually a hit a..."
"Excellent. The flavors of the sausage and the spinach are just great together. The recipe makes a very thick pie, the filling sets well and makes it easy to slice. I served this with mashed potatoes and peas. Oh, the pie also reheats very well. Thanks for a great recipe Yooper!!"
"This is a perfect dish for nights when you are in a hurry. The ingredients are simple and always on hand, so it is easy to throw together in a pinch. I served this over rice with some peas on the side. Quite tasty. Thanks again Inez!"
"This is great, soooo easy to prepare and tastes terrific. This is one of the best one-dish meals I have had in a very long time. The mixture of the rice and soup comes out so creamy, and the salsa gives it a nice kick. I served this with some refried beans and it was a great meal. Thanks so much for posting this one, I will be making it often!!!!"