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"Great and different souvlaki!!! I served this with some Greek potatoes and green beans for a awesome dinner!!! I didn't taste the lemon as much as I normally have in other souvlaki recipes, but it was still so tasty!! Thanks for sharing the recipe. Made for "Best of 2013"."
"I just loved that I could make these up ahead of time and then just pop them in the oven when ready. I made 1/2 of the recipe for DH and I, and probably should have cut that in half, we still had a lot leftover. I was so worried about the amount of garlic powder, 1 1/4 tablespoons is a lot of garlic powder, and was worried that is all we would t..."
"I served this as a birthday dinner entree for my DS's girlfriend's bday and it was so good. I made the sauce the day before, although cut back to about 3/4 of the amounts for the crushed tomatoes, sauce and paste. We don't care for Italian sausage and I didn't have quite the amount of hamburger to equal the listed amounts of..."
"Great oven omelet!! I made 1/4 of the recipe and switched a couple of items, based on what I had on hand. I used chopped bacon and a minced shallot in place of the ham and onion. The only other change I made was to soften the shallot & red bell pepper a bit before adding the egg mixture and putting it in the oven. Served it with a freshly..."
"Fantastic!!! It really does taste like some of the Mexican restaurant's queso dips. I made this as written, though scaling it back to 1/2 of the amounts and did opt to use the jarred peppers and 1 teaspoon of the juice. Next time I will slightly increase the red pepper and juice a bit for just a little more heat/kick. Served this as a app..."
"Great and easy way to make over easy/medium/hard eggs without having to flip them. I just made one egg(cooked in butter) and served it with toast, hash browns and fresh fruit for a wonderful lunch. I need to pass this onto my DS and DD. Thanks for sharing the recipe. Made for "I Recommend Tag Game"."
"I have to agree with Baby Kato, this is an awesome recipe!!!! I made a scaled back recipe and made it using 1/3 of the amounts listed, except I just 1 large egg for the recipe. I used a sugar & cinnamon shaker in place of the powdered sugar/cinnamon combo in the recipe and strawberries as the fruit. This was such a fabulous tasting cake/pan..."
"I will add another 5 star review. I made these as written except that I used half chunky and half creamy peanut butters and some of mine I added mini chocolate kisses right out of the oven. I like my cookies to be crunchy, so left them in the max. time. Thanks for sharing a quick, simple and tasty recipe. Made for "The Best of 2013" ..."
"Great, flavorful mashed potatoes!!! I made 1/2 of the recipe, as there was only the two of us, and this made it to two meals for us. These are great all on their own but also great with gravy and leftovers warm up nicely. Thanks for sharing the recipe. Made for "The Best of 2013" tag game."
"Just loved this salad!!! This is going into my favorites for 2014. I did make a few changes based on my taste and fresh produce available at this time. I made 1/2 of the dressing and subbed apple juice for the cider and just loved this dressing and was thrilled there was no oil. Strawberries are in season/on sale here in FL (Strawberry Festiva..."