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"Great! I am also going to try it with 3 cups WW to 1 cup Bread flour and see how that goes. Try it!
Make sure to not cook it for the full 30 minutes. Even when I made the whole amount of dough the first time, it was done in 25 minutes. I just did half the dough and it was done in 20.
Oh, and my kids LOVE it. They are 3 and..."
Feb 3, 2011 on Food.com