John'sGurl's Reviews

Reviewed Bisquick Pancakes (Aka Silver Dollars

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| By Little Bee

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"in my opinion, the best pancakes ever. i've tried many recipes in order to find the perfect one and bisquick is right on. thanks for posting, now i can add it to my food.com cookbook and not have to search elsewhere for reference. i make my own bisquick so i don't have the box to refer to for the recipe : thanks Bee :"

Jan 20, 2012 on Food.com

Recipe #217179

Reviewed Jalapeno Popper Wonton Puffs

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| By Kittencalskitchen

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"These are really good, but of course, its Kitten's recipe!! I rolled them in wonton skins using the 1 t and rolled them the way alligirl's pic shows. I used the entire pkg of skins, it was the perfect amount. I did add an extra 1/2 cup of monterey jack tho and i chopped the jalepenos up fine. I had a little extra and made a sandwich with it, very ..."

Nov 19, 2011 on Food.com

Recipe #168722

Reviewed White Chocolate Limoncello Truffles

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| By Elmotoo

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"Just made the truffle base from this recipe, I didn't add the Limoncello right away after adding the cream and I think it is important that one should add the cream and the Limoncello at the same time; it assists in thinning out the chocolate to get it to the proper consistency. I tasted it and it seemed a bit flat so I added about 1/4 t of salt (..."

Nov 15, 2011 on Food.com

Recipe #191378

Reviewed Paula Deen Crock Pot Macaroni and Cheese

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| By GiddyUpGo

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"great recipe...i used 3 different cheeses, did add the eggs (all you have to do is temper them :, they really do add a richness and stability to the recipe and baked in the oven in a buttered casserole until bubbly; 350 for about 30 min...thanks for posting :"

Sep 15, 2011 on Food.com

Recipe #257276

Reviewed Creamy Macaroni and Cheese

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| By Midnite706

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"great recipe...i used 3 different cheeses, did add the eggs (all you have to do is temper them :, they really do add a richness and stability to the recipe and baked in the oven in a buttered casserole until bubbly; 350 for about 30 min...thanks for posting :"

Sep 15, 2011 on Food.com

Recipe #224050

Reviewed Paula Deen's Slow Cooker Macaroni and Cheese

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| By zoe,owen,andliams mommy

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"great recipe...i used 3 different cheeses, did add the eggs (all you have to do is temper them :, they really do add a richness and stability to the recipe and baked in the oven in a buttered casserole until bubbly; 350 for about 30 min...thanks for posting :"

Sep 15, 2011 on Food.com

Recipe #219251

Reviewed Entenmann's Pound Cake

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| By Mirj

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Oct 15, 2010 on Food.com

Recipe #52558

Reviewed Jalapeno Sweet Potato Soup

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| By Miss Annie

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"Beautiful soup! I like to add about 1/2 t of oregano and increase the garlic. Just before serving drizzle some hemp oil to increase the healthfulness of this soup. A real winner, thanks for sharing!"

Sep 8, 2010 on Food.com

Recipe #41934

Reviewed Green Cilantro Rice

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| By Laura Lee in Texas

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"yummy!"

Jun 11, 2010 on Food.com

Recipe #108262

Reviewed The Very Best Salisbury Steak

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| By Becky H

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"I used an 80/20 ground turkey/ground beef mix and it was delicious! Thanks for the great recipe that will now be a regular in our home."

Jun 8, 2010 on Food.com

Recipe #56694

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19 reviews by John'sGurl

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