I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Brandee Henry

    Belton, MO

    Chef #100296

    Belton, MO

    Joined: Aug 21, 2003

    Birthday: Aug 12

    30 reviews by Brandee Henry

    1 - 10 of 30 sorted by Date | Rating | Helpful

    Reviewed Weeknight Easy Beef Enchiladas
    Handle
     |  By lazy gourmet

    "Perfectly tasty and easy! My husband loved these! Will be making these again!"

    Oct 13, 2004 on Food.com

    Recipe #100986

    Reviewed Italian Bread Wedges
    Handle
     |  (1 person found this helpful) |  By CookingMonster

    "Yum! Excellent idea, and easy to boot. Would have been even better with dipping sauce. Will be using this recipe often! Thanks!"

    Oct 13, 2004 on Food.com

    Recipe #100834

    Reviewed Hillbilly Casserole
    Handle
     |  By JODECI

    "I loved this! Very easy to make and very tasty! Thanks!"

    Oct 13, 2004 on Food.com

    Recipe #100619

    Reviewed 3 Meat Breakfast Pizza
    Handle
     |  By LAURIE

    "This was soooo good. I used sausage and bacon and added a little extra cheese. My family loved it! Thanks!"

    Oct 13, 2004 on Food.com

    Recipe #100450

    Reviewed Hot Cocoa Mix - Large Quantity
    Handle
     |  By Momof8Blessings

    "Excellent recipe! You just saved me a ton of money this winter. I was so excited when I found this recipe and couldnt wait to try it out. I should be good on cocoa for a while : Thanks again!"

    Oct 8, 2004 on Food.com

    Recipe #100502

    Reviewed Monterey Chicken Bake
    Handle
     |  By Lara H

    "Oh, this was so easy and so yummy! Absolute repeat in my house. I loved it! Thanks!"

    Oct 3, 2004 on Food.com

    Recipe #100009

    Reviewed Over the Top Enchiladas
    Handle
     |  By Little Bee

    "OMG! Yum! I have made these so many times, we love them, and they are sooo easy! Thanks so much!"

    Oct 2, 2004 on Food.com

    Recipe #70442

    Reviewed Easy Chicken In A Skillet
    Handle
     |  By MizzNezz

    "I have made this 3 or 4 times now, and for some reason I never saw the onion soup mix! *stomp foot* Its still great though. My husband says its the best chicken I have ever made, so moist and absolutely PERFECT! Thanks!"

    Oct 2, 2004 on Food.com

    Recipe #69273

    Reviewed Pork Chops In Onion 'N Garlic Gravy
    Handle
     |  By Marie

    "Absolutely scrumptious, definately a repeat meal! Thanks so much!"

    Oct 2, 2004 on Food.com

    Recipe #51919

    Reviewed Cinnamon Roll Toast
    Handle
     |  By riffraff

    "Oh, this was delicious, my kids were amazed and I will be making this again, the right way! The second time around, I messed it up trying to shorten the time by melting the butter and cinnamon together, then dipping the bread in it (like french toast. This was NOT a very good idea."

    Oct 2, 2004 on Food.com

    Recipe #57549

    « Previous

    1 2 3

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites