I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    SalsaGirl78

    California

    Chef #1003834

    California

    Joined: Oct 26, 2008

    9 reviews by SalsaGirl78

    1 - 9 of 9 sorted by Date | Rating | Helpful

    Reviewed Kittencal's Italian Melt-In-Your-Mouth Meatballs
    Handle

    Select One

      |  By Kittencalskitchen

    Select One

    "As always, Kittencal, your recipes are the best! This was only my second time making meatballs (first recipe was not very good. I made two batches: one cooked in sauce and one baked in the oven. The sauce ones were far superior. Thanks for sharing this recipe!"

    Jan 27, 2010 on Food.com

    Recipe #69173

    Reviewed Parmesan Tortilla Crisps
    Handle

    Select One

      |  By Mande-kay

    Select One

    "These were a hit at two different dinner parties. People at both parties kept asking me where I bought them. When I told them I made them, they nearly fell out of their chairs! These crisps are super good and fancy. I serve them standing up in glasses (tumbers or wine glasses for a fancy presentation."

    Jan 24, 2010 on Food.com

    Recipe #200537

    Reviewed Our Favourite Lemon Loaf
    Handle

    Select One

      |  By Derf

    Select One

    "This was great right out of the oven, and even better the next day! I followed the easy recipe but added an extra lemon's worth of zest to the batter. It's just the right amount of lemon flavor, and the glaze really makes a difference. I made 3 mini loaves and baked them for 30 min. They taste fine, but I think they could be more moist if I check ..."

    Dec 10, 2009 on Food.com

    Recipe #38953

    Reviewed Perfect Prime Rib
    Handle

    Select One

      |  By Lightly Toasted

    Select One

    "Terrible! I split a 4.5 lbs prime rib into two so I could make it twice. Size DOES matter! I ended up with a terribly well done piece of meat. I think the salt pulled all the juices out too! What a waste!"

    Dec 6, 2009 on Food.com

    Recipe #73866

    Reviewed Mashed Potatoes
    Handle

    Select One

      |  By Tsmith70

    Select One

    "Good, simple mashed potatoes. Very fluffy and creamy."

    Dec 6, 2009 on Food.com

    Recipe #27361

    Reviewed Kittencal's Perfect Prime Rib Roast Beef
    Handle

    Select One

      |  By Kittencalskitchen

    Select One

    "Bravo, Kittencal! Another delicious recipe! I made this for my mom's birthday and did a trial run last night. I used I tried Perfect Prime Rib Recipe #73866 because I didn't have time to do the overnight garlic. However, with Recipe #73866 it turned out extra well done...wasted a perfectly good prime rib! I tried yours tonight for the first time. ..."

    Dec 6, 2009 on Food.com

    Recipe #82023

    Reviewed Bourbon Chicken
    Handle

    Select One

      |  By LinMarie

    Select One

    "I know everyone has rated this recipe highly, but I was pretty disappointed. I followed it exactly, and the chicken turned out dry. Also, the local place that serves bourbon chicken has a juicier chicken with a thicker, almost sticky sauce. I guess I just had a very different expectation. The flavor of the sauce was fine, it was just too runny. ..."

    Aug 13, 2009 on Food.com

    Recipe #45809

    Reviewed Kittencal's Juicy Hamburger/Burger
    Handle

    Select One

      |  By Kittencalskitchen

    Select One

    "I hosted a BBQ and tried this recipe, and it was a hit! I made extras and had none left over! I tried to work with the meat as little as possible, and the burgers turned out juicy and tender. Great flavor too! My guests even mentioned tasting the hints of onion and garlic! Thanks for this wonderful recipe. I'm going down the list to try your o..."

    Jul 20, 2009 on Food.com

    Recipe #208583

    Reviewed Kittencal's Parmesan Garlic Bread or Garlic Toast
    Handle

    Select One

      |  (1 person found this helpful) |  By Kittencalskitchen

    Select One

    "This was delicious! I actually made it with 1/3 less fat margarine because my boyfriend has high cholesterol, and it was still fantastic. I can only imagine how much better it is with butter! Thanks for the great recipe!"

    May 11, 2009 on Food.com

    Recipe #105726

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites