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    Angel #8

    Tennessee

    Chef #1013120

    Tennessee

    Joined: Nov 03, 2008

    7 reviews by Angel #8

    1 - 7 of 7 sorted by Date | Rating | Helpful

    Reviewed Aussie Bites
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      |  By Mary Scheffert

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    "The first time I tried this recipe I made it as written. It came out fine. I made a few changes. I used whole oats and rough chopped them in a food processor. In place of the sunflower seeds, I used chopped almonds. For dried fruit, I used 1/4 cup each of brown raisins, golden raisins, dried blueberries, and dried cherries. Both times I made..."

    May 18, 2012 on Food.com

    Recipe #180031

    Reviewed Quick and Easy Coconut Bark ("Cocada"

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      |  (1 person found this helpful) |  By Angel #8

    "I tuned in to the Show, Saturda., Marcela said four cups of coconut. That's what I used. Next time I'll use a little more. Probably the entire 7 oz. bag. AT any rate it was excellent. I took it to a church potluck. It was a big hit.

    The other thing I'm going to try is mixing coco in the evaporated milk."

    Mar 28, 2011 on FoodNetwork.com

    Reviewed Awesome Apple Crisp
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      |  By Rhonda *J*

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    "Great recipe! Used Granny Smith apples and didn't add water. I made this for my six grand children ages 4 - 14. As soon as they walked into the house, they started asked what that good smell was. I knew it was going to be another success. And, it was. This is one more recipe I will add to my cookbook. My four year old grand daughter helped ..."

    Oct 27, 2010 on Food.com

    Recipe #87824

    Reviewed Bread Machine Bread Bowls
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      |  By Axe

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    "I have been searching for a good bread machine bread bowl recipe. This is excellent! It's a fast rising bread. I had to punch it down twice during the rising process. I kneaded in a lot of extra flower to give it some stiffness so it would rise taller. Bigger bowls are best what I like, so I made four instead of the recommended six. They're ..."

    Nov 12, 2009 on Food.com

    Recipe #359047

    Reviewed Biscuits
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      |  By Lori H.

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    "I tried this recipe this morning. Superb!! A friend asked me if I knew of a good biscuit recipe. Since I didn't, I came to recipezaar.com and found this one. My grand kids couldn't get enough. I was able to save a couple for my friend and will take them to him tonight."

    Feb 16, 2009 on Food.com

    Recipe #70725

    Reviewed Cherry Oat Bars (From a Cake Mix
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      |  By Cookin'Diva

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    "What a great quick, easy, and versatile recipe. I took it to a Church social last night. It was a real hit. I used strawberry preserves.It was so good, I was invited to lunch after Church tomorrow. I have to bring a copy of the recipe.Recipes like this are getting this grandfather known as a good cook. I try to take something different an..."

    Feb 7, 2009 on Food.com

    Recipe #222987

    Reviewed Cracker Barrel's Hashbrowns Casserole - Copycat
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      |  By Rhonda

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    "I tried this today. Most excellent! The only problem was, It seemed to be swimming in butter, after it baked. I will use less next time and bake for an hour instead of 45 minutes. Overall it was great. Glad I made it."

    Jan 10, 2009 on Food.com

    Recipe #15242

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