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    Member since Nov 2008

    Chef #1014979

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    51 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Quick & Easy Chicken-Sausage Gumbo

    Thursday, Aug 29, 2013 on
     |  9 Reviews  |  By Chef #189605
    LinMarie says:

    "This was super yummy, skipped the tomatoes and added jalapeno and okra instead."

    Reviewed Cheesy, Beefy Noodle Casserole W/Pepperoni

    Wednesday, May 22, 2013 on
     |  13 Reviews  |  By Wildflour
    LinMarie says:

    Reviewed Emeril?s New Orleans-Style Red Beans and Rice

    Sunday, Apr 1, 2012 on
     |  6 Reviews  |  By Ridgely
    LinMarie says:

    "This was so good! I just made chicken stock the day before and was looking for something to try it out with. I used about 2 cups chicken stock and the rest water. I had half the beans so I did about 5 cups of liquid but it was not enough and even after adding a couple more cups here and there it still came out kinda dry. So next time I will st..."

    Reviewed Easy Chicken Eggplant (Aubergine) Parmesan

    Tuesday, Mar 6, 2012 on
     |  19 Reviews  |  By GrandmaIsCooking
    LinMarie says:

    "This was great, I added red bell pepper but it was still pretty crunchy so next time I would probably just use onion instead. I choped and eggplant into cubes to make it easier to eat. I also seasoned the chicken and eggplant with cajun seasoning, onion powder italian seasoning and minced garlic. I only had cheddar cheese and panko breadcrumbs ..."

    Reviewed Yellow Curry

    Wednesday, Jan 11, 2012 on
     |  2 Reviews  |  By Chef #606382
    LinMarie says:

    "Yummy, I used 2 Tablespoons curry paste and closer to 2 tablespoons brown sugar. Also added 1/2 cup chicken broth."

    Reviewed Skillet Hopping John

    Monday, Jan 2, 2012 on
     |  30 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "This is my favorite new year's day meal. I used frozen black eyed peas and added sliced sausage to make it more of a meal. I also substituted tony chacherie's seasoning for the salt and red pepper. I fried a some bacon and used the drippings instead of the butter. Used a mix of brown and white rice. Yum!"

    Reviewed Kittencal's Fried Cabbage With Bacon

    Monday, Jan 2, 2012 on
     |  22 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "This was sooo good, yum bacon makes it awesome! The only thing I did different was instead of chopping the bacon first, I cooked it then crumbled it afterwards before adding it back. The sugar gives it the perfect sweetness."

    Reviewed Creamy Burrito Casserole

    Tuesday, Oct 25, 2011 on
     |  (1 person found this helpful) |  868 Reviews  |  By TXHomemaker
    LinMarie says:

    "This was great, used ground turkey, red bell pepper and substituted fiesta nacho cheese soup and fat free refried beans. Yum Yum!"

    Reviewed Turkey Meatloaf

    Thursday, May 19, 2011 on
     |  (1 person found this helpful) |  259 Reviews  |  By tootyflooty
    LinMarie says:

    "Wow this was way better than I thought it would be. I think I like it better than the beef version. I used panko breadcrumbs and added italian seasoning. I eyeballed the ketchup instead of measuring. I also didnt feel like cooking the onions and garlic separate so I just used some onion and garlic powder to the meat."

    Reviewed Panera Broccoli Cheese Soup

    Wednesday, Apr 27, 2011 on
     |  355 Reviews  |  By chefnini
    LinMarie says:

    "This was awesome! I used about half a bag of frozen broccoli, thawed in the microwave and chopped with a hand chopper. Came out just the right thickness but I didn't simmer it the full 20 minutes before adding the veggies. Made the perfect amount for two with a little leftover. I also added a little garlic powder."


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