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    jennyontheblok

    Member since Nov 2008

    Chef #1015087

    From United States

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    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chicken Enchilada Casserole

    Handle
    Saturday, May 26, 2012 on Food.com
     |  67 Reviews  |  By TammieV
    LinMarie says:

    "Get this stuff away from me. After cleaning up the dinner dishes I STILL ate more!! I used a 14 oz bag of fat free tortillas,which helped compensate for the 1&1/2 lbs of Mexican-Mix cheese I used. I added imitation bacon bits to the cream sauce,heck,I also added heavy cream because I was trying to use it up..Then I sliced a whole can of black oli..."

    Reviewed 3-Layer Fudge Cake With White Chocolate Mousse Filling

    Handle
    Monday, Apr 25, 2011 on Food.com
     |  (2 people found this helpful) |  3 Reviews  |  By SweetSabrina
    LinMarie says:

    "I loved this cake and so did my husbands family..we had it for Easter..I made the mousse filling chocolate,however,and omitted the peppermint candies..I also used some high cocoa content bars (sections from the large bars) containing 70 & 85% cocoa for the mousse and ganache..it made for intense choc flavor. My daughter and I followed the recipe f..."

    Reviewed Best Buckeyes (Peanut Butter and Chocolate Candies)

    Handle
    Thursday, Mar 17, 2011 on Food.com
     |  (1 person found this helpful) |  31 Reviews  |  By Karen=^..^=
    LinMarie says:

    "I love these...a good friend introduced me to buckeyes and hers has such a creamy center,different recipe,though..These were just as awesome,but I heard paraffin is indigestable,so I used 1 1/2 Tbs. of shortening,melted that and the chocolate chips in the microwave together on a low setting..easy."

    Reviewed Thick, Soft, and Chewy Chocolate Chip Cookies

    Handle
    Friday, Feb 5, 2010 on Food.com
     |  145 Reviews  |  By Marg (CaymanDesigns)
    LinMarie says:

    "I loved the taste but they spread a lot and were flat..I lowered the heat to 350 then to 325..the edges burned,raw in middle..sorry ,it was disappointing.."

    Reviewed Pancakes

    Handle
    Tuesday, Dec 8, 2009 on Food.com
     |  1008 Reviews  |  By Ellen Brody
    LinMarie says:

    "I hated buying mixes that went bad.we don't eat pancakes all the time..I searched and tried this recipe..I even used a good buttery spread in place of the butter today and it was fine..so it's a keeper in my "roledex"..try sliced bananas in pancakes..yummy!!"

    Reviewed Cowboy Breakfast Bake

    Handle
    Friday, Sep 4, 2009 on Food.com
     |  2 Reviews  |  By Lise in Indiana
    LinMarie says:

    "I was really craving something like this..left out the peppers for personal choice,altogether it took about an hour to make with prep time..used 16 oz roll sausage..it was great and the cornbread crust was nice and soft..(it looked like there was not enough batter in the bottom of the pan,)but it baked perfectly with a good base for the rest of th..."

    Reviewed Drop Sugar Cookies

    Handle
    Saturday, May 2, 2009 on Food.com
     |  73 Reviews  |  By kcdelong
    LinMarie says:

    "I made these cookies for the first time for my family..I am not a big cookie eater,but could not stop after trying just one.Rolled mine in a sparkling sugar and baked them on a very lightly sprayed no-stick pan.The best soft sugar cookie recipe for taste and simplicity..wonderful aroma.my hubby and kids loved them!Added extra 1/2 cup sugar to 2nd ..."

    Reviewed N .y. C. Irish Soda Bread

    Handle
    Wednesday, Mar 18, 2009 on Food.com
     |  23 Reviews  |  By Len
    LinMarie says:

    "So easy to make ,the kids and hubby raved over it..made it easily even under pressure for time,better than store bought..thanks for this recipe!!"

    Reviewed Sour Cream Chicken Enchiladas

    Handle
    Monday, Nov 10, 2008 on Food.com
     |  40 Reviews  |  By Lisa Young
    LinMarie says:

    "This is such great comfort food!! Idoubled and followed recipe,except I added a can of small diced tomatoes instead of chiles(my kids + green peppers=no eat)and laid the tortillas out like lasagne and pretty much made it like a lasagne,(3 layers)covered and baked it..took foil off at end and covered with crumbled cheese,oh boy was that great with ..."

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