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West Columbia, SC
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My desire is to please my hubby and sons with each meal that I set on the table in our home. |
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"These were very tasty but I felt they did not have the light consistency of the Hardees biscuits. I may try them as a drop biscuit next time instead of kneading them and rolling them out."
Nov 14, 2009 on Food.com
"My husband and I both thought this was good but not quite sweet enough for our taste. I added about a third of a cup of brown sugar the second time around and it was much improved."
Nov 9, 2009 on Food.com
"Delicious! Nice and creamy just like we like it."
Oct 23, 2009 on Food.com
"I give this a MILLION stars! It was a lot of work but the result was worth it! I ended up making them a couple of times in one week to give to friends. It was hard to give them away because I wanted to eat them all myself! For the filling, I used one and a half of the amounts in this recipe. They were SOOO delicious!"
Apr 27, 2009 on Food.com
"These were very good! I refrigerated them and they were great cold. They did taste slightly different from chess bars I had previously tasted but were still very good!"
Mar 28, 2009 on Food.com
"Delicious! I've always been scared to try crepes but these were SO easy! I really liked the sweetness the sugar added to the batter. I sprinkled powdered sugar on top and the flavor reminded me of funnel cakes. Boy did I make a pig of myself!"
Mar 3, 2009 on Food.com
"Yummy! My husband and I pigged out on this!"
Feb 12, 2009 on Food.com
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