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Baked Therapy

Scotland

Chef #1021716

Scotland

Joined: Nov 10, 2008

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25 reviews by Baked Therapy

1 - 10 of 25 sorted by Date | Rating | Helpful

Reviewed Super Quick Pizza Dough

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| By NYAmy

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"Really delicious basic pizza dough! I added 1 Tbsp sugar to the water and yeast, and let it rise for longer than 15 minutes (because I got distracted. It came out beautiful and tasted great!"

Apr 6, 2013 on Food.com

Recipe #28008

Reviewed Kittencal's Greek Spinach and Feta Puff Pastry Triangles

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| (1 person found this helpful) | By Kittencalskitchen

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"very tasty! I made two different times, once with white onion and once with green onion. Both with dill instead of parsley. both were delicious! Served with tzasiki."

Jan 20, 2013 on Food.com

Recipe #157671

Reviewed Pumpkin Streusel Coffee Cake

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| By superblondieno2

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"SO TASTY! I used a bit extra pumpkin because I had it, and a little less butter to compensate (like, 5/8 cup butter and 1 and 3/8 cup pumpkin. So so good!"

Nov 18, 2012 on Food.com

Recipe #215956

Reviewed Toffee Chip Cookies

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| By Childrens Minister

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"Everyone loved these cookies! I found that they had a much better flavor after sitting a few hours. Delicious!"

Jul 22, 2012 on Food.com

Recipe #50231

Reviewed Chocolate Chip Banana Bread

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| By Geema

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"very tasty! made with 1/2 brown sugar and 1/2 white sugar."

Jul 19, 2012 on Food.com

Recipe #55362

Reviewed Baked Scotch Eggs

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| By Jenny Sanders

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"These turned out awesome! I used half sweet italian sausage and half hot italian sausage and everyone loved them!"

Apr 8, 2012 on Food.com

Recipe #69970

Reviewed Why-I-Joined-Zaar Carrot Cake

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| (1 person found this helpful) | By Lennie

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"Made for my birthday, absolutely amazing! I left our raisins and nuts, (seen as weird by the Brits and nut allergies, respectively and loved it! I make my own cream cheese frosting-less butter, and just ass sugar until it tastes right. ;-"

Mar 31, 2011 on Food.com

Recipe #73825

Reviewed Banana Coffee Cake with Chocolate Chip Streusel

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| By Bev

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"This is a favourite, i make this a lot! It is amazing, and everyone loves to eat it! I tend to sub 3 Tbsp plain yogurt for the buttermilk, and it works just fine."

Feb 22, 2011 on Food.com

Recipe #58002

Reviewed Banana Bread

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| By mersaydees

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"I made as written, but subbed 1/3 Cup pumpkin puree 1 Tbsp butter for the 1/2 Cup butter. Very tasty and moist, everyone at work loved them, but I think they would be improved with a tsp of cinnamon and 1/2 tsp nutmeg."

Feb 10, 2011 on Food.com

Recipe #323358

Reviewed Cranberry and Almond Biscotti With White Chocolate Drizzle

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| By Kittencalskitchen

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"Very tasty! I used macadamia nuts instead of almonds, very good biscotti"

Nov 21, 2010 on Food.com

Recipe #148648

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Baked Therapy

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25 reviews by Baked Therapy

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