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    You are in: Home Page / Reviews
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    Jill Handlon

    Member since Nov 2008

    Chef #1021746

    From United States

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    9 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Brown Butter Gnocchi With Spinach and Pine Nuts

    Handle
    Wednesday, Jun 27, 2012 on Food.com
     |  2 Reviews  |  By CIndytc
    LinMarie says:

    "I wanted to really like this recipe, but I think I was doomed from the beginning. I am not a fan of parmesan cheese (so salty) and there is a large amount of that in this recipe. Also, I wasn't sure I was a fan of gnocchi either. Turned out great, I think it just doesn't suit my taste, that is why I rate it 4 stars; I think other people will en..."

    Reviewed Portuguese Paella

    Handle
    Wednesday, Jun 27, 2012 on Food.com
     |  48 Reviews  |  By "Food:The Way To Anyone's Heart"
    LinMarie says:

    "Above and beyond excellent. So easy to throw whatever you want in there, and it turns out great!"

    Reviewed Erin's Pumpkin Chocolate Chip Cookies

    Handle
    Saturday, Oct 1, 2011 on Food.com
     |  6 Reviews  |  By MSZANZ
    LinMarie says:

    "These cookies are super easy to make. I was surprised (even after everyone else's comments) at how light and fluffy these cookies were. They truly are like muffin tops rather than cookies. They hold shape while baking, which I wasn't expecting either (which was quite nice). They aren't super sweet, so I may decide to make a little powdered sug..."

    Reviewed E-A-S-Y Cake Mix and Cool Whip Cookies

    Handle
    Saturday, Mar 12, 2011 on Food.com
     |  (1 person found this helpful) |  61 Reviews  |  By Mikey Greenberg
    LinMarie says:

    "These are so great! I have made them twice (the first time the batter overwhelmed me with how gooey it was, but the second time I was prepared with a cookie scooper) and everyone loved them. The scoop helped tremendously, and I have repeatedly been asked to make more. I highly suggest trying these in lemon or strawberry! And remember, use a sc..."

    Reviewed Simple Stuffed Mushrooms

    Handle
    Friday, Oct 8, 2010 on Food.com
     |  4 Reviews  |  By SB6
    LinMarie says:

    "VERY good. I love mushrooms, and this was a great recipe, and very simple. Next time I make it, I will make sure there are a lot of breadcrumbs on the top and cut back on the cheese spread (I probably put more than I should have because I like cheese alot). They are definitely a "SERVE HOT" item...once they get cool, they aren't as good. But I..."

    Reviewed Macaroni and Cheese

    Handle
    Friday, Oct 8, 2010 on Food.com
     |  (1 person found this helpful) |  273 Reviews  |  By ~jb4~
    LinMarie says:

    "Very good. First time making homemade mac & cheese, and this hit the spot for me. Personally I don't like mac & cheese as well if its baked, but this one was good. I will make again. I cut the recipe in half, and that made about 6 servings itself. A good alternative to breadcrumbs would be ritz cracker crumbs!"

    Reviewed Chewy Oatmeal Cookies

    Handle
    Monday, Dec 1, 2008 on Food.com
     |  6 Reviews  |  By Kelly Vaughn
    LinMarie says:

    "My mom's favorite cookies! She uses the butter flavored crisco shortening to make these...but otherwise, this is her exact recipe she follows too!"

    Reviewed Cheddar-Garlic Biscuits

    Handle
    Monday, Dec 1, 2008 on Food.com
     |  19 Reviews  |  By NYAmy
    LinMarie says:

    "This is the same as my mom's recipe except that she adds 1/2 tsp of garlic powder. I love me some garlic!!!"

    Reviewed Pumpkin Eggnog Pie

    Handle
    Wednesday, Nov 26, 2008 on Food.com
     |  64 Reviews  |  By Divinemom5
    LinMarie says:

    "Very easy, and good pie, but I found that the recipe made too much batter. Luckily, I was making 2 pies at the time so I used the extra from the first pie in the 2nd, and lessened the amounts in the 2nd pie.I also found that the pumpkin really dominated the pie, and I didn't taste much eggnog. BUT, I still love pumpkin and eggnog,...so I still..."

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