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    Cook in training (Chef #1023020)

    San Jose, CA

    Chef #1023020

    San Jose, CA

    Joined: Nov 11, 2008

    Birthday: Oct 04

    4 reviews by Cook in training (Chef #1023020)

    1 - 4 of 4 sorted by Date | Rating | Helpful

    Reviewed Gold Medal Flour's Best-Ever Banana Bread
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      |  By Suzanna Marie

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    "I thought this recipe was excellent! I followed it exactly and everyone I gave to commented on how good it was. Definitely use buttermilk (you can also make it at home and 3 very ripe bananas. This recipe is a keeper!"

    Jan 2, 2013 on Food.com

    Recipe #429031

    Reviewed Spicy Mint Beef

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      |  By Cook in training (Chef #1023020)

    "I am going to definitely try this recipe and the other recipes from this show! I love Thai iced tea. My husband and I love Thai food and I'm glad Giada had some Thai recipes that are easy to follow. Thank you, Giada!!!"

    May 17, 2010 on FoodNetwork.com

    Reviewed Salmon Roasted in Garlic Butter
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      |  By GothicGranola

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    "This was very good! I was looking for a garlic butter recipe for salmon and I came across this one. It turned out delicious!"

    Nov 4, 2009 on Food.com

    Recipe #129760

    Reviewed Supreme Garlic Mashed Potatoes
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      |  By JoAnn

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    "I am going to try this the next time I make mashed potatoes!"

    Jun 15, 2009 on Food.com

    Recipe #19259

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