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    Vidya Angeri

    Member since Sep 2003

    Chef #103310

    From United States

    Flag as Inappropriate

    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Baklava

    Handle
    Friday, Jun 3, 2005 on Food.com
     |  (1 person found this helpful) |  8 Reviews  |  By Carol Bullock
    LinMarie says:

    "This is a good recipe. The only steps I would add is roating the nuts and boiling the sugar syrup for about 10 minutes so that it is thick when poured on the baklava. This will not make it soggy."

    Reviewed Basic Pancake Mix

    Handle
    Saturday, Jun 5, 2004 on Food.com
     |  235 Reviews  |  By Sackville
    LinMarie says:

    "Excellent recipe. I never knew making pancakes was so easy. I did add a small amount of Vanilla. I made half the quantity cos it was just for 2. I put in a few crushed pecans and a couple of banana slices on top of the pancakes before turning them. They turned out fantastic. Thanks for the recipe"

    Reviewed Fast n' Easy Chocolate Cake Roll

    Handle
    Wednesday, Apr 21, 2004 on Food.com
     |  3 Reviews  |  By Gingerbee
    LinMarie says:

    "I tried this one. It tasted good, but not a good as I expected it to. I used lite cool whip and all purpose flour instead of cake flour."

    Reviewed Mexican Flan (Baked caramel Custard)

    Handle
    Monday, Oct 6, 2003 on Food.com
     |  (2 people found this helpful) |  67 Reviews  |  By Bergy
    LinMarie says:

    "The most amazing dessert I have served. I made it for my guests at a dinner party. They could not stop raving about it. The best part was I decided to make this one at the last minute and put it together at 11:00 PM the previous night. "

    Reviewed Orange Chocolate Marble Cake with Orange Buttercream Frosting

    Handle
    Friday, Sep 12, 2003 on Food.com
     |  (1 person found this helpful) |  9 Reviews  |  By Karen=^..^=
    LinMarie says:

    "This one turned out pretty good. I did not have unsweetned chocolate so I used about 4 tbsp of cocoa powder and mixed it into a paste with water and the baking soda. It turned out quite good except the chocolate part could have been a little sweeter for my taste. "

    Reviewed Almond Pound Cake

    Handle
    Monday, Sep 8, 2003 on Food.com
     |  15 Reviews  |  By Jenny Sanders
    LinMarie says:

    "This one was excellent. I was trying my hand at baking a cake from scratch for the first time and I coudn't believe how good it turned out. It took me less than 30 mins to get everything ready and in the oven"

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