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    Chelle0127

    Member since Nov 2008

    Chef #1036810

    From Spencerport, New York

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    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Buttered Egg Noodles (Best Ever)

    Handle
    Tuesday, Mar 30, 2010 on Food.com
     |  183 Reviews  |  By David Ball
    LinMarie says:

    "This was great! So much better than the box butter noodles! Very easy to make!"

    Reviewed Baked Pork Chops

    Handle
    Tuesday, Mar 30, 2010 on Food.com
     |  26 Reviews  |  By chris brossard
    LinMarie says:

    "Good Recipe, Chops were moist. Served with Butter Egg noodles."

    Reviewed Mandarin Pork Chops

    Handle
    Sunday, Mar 28, 2010 on Food.com
     |  63 Reviews  |  By Doreen Randal
    LinMarie says:

    "Tired this last night. Very easy to make, very moist! Next time I may add the peppers a little earlier to make them a little more tender."

    Reviewed Scalloped Potatoes and Ham

    Handle
    Sunday, Mar 21, 2010 on Food.com
     |  225 Reviews  |  By Dancer^
    LinMarie says:

    "This was a great meal! My family loved it!"

    Reviewed Easy Mustard Chicken

    Handle
    Saturday, Mar 20, 2010 on Food.com
     |  53 Reviews  |  By Bergy
    LinMarie says:

    "Very easy! I also added honey to the recipe. Nice taste, chicken was moist."

    Reviewed Tasty Chicken

    Handle
    Wednesday, Mar 17, 2010 on Food.com
     |  3 Reviews  |  By RLWeygandt
    LinMarie says:

    "Wow! This was tasty alright! Very simple to make! Nice and moist!"

    Reviewed Carne Guisada - Puerto Rican Beef Stew

    Handle
    Thursday, Apr 16, 2009 on Food.com
     |  2 Reviews  |  By Michelle Molina
    LinMarie says:

    "My family loved it! Will be making it again!"

    Reviewed Irma's Cream Cheese Green Onion Chip Dip

    Handle
    Tuesday, Dec 30, 2008 on Food.com
     |  3 Reviews  |  By ann1wp
    LinMarie says:

    "This is one of the best dips and easy at that! This has been the favorite homemade dip in my family FOREVER!! In mine I use red onions instead of the green onions, but I plan on trying the green onions next time I make this!!"

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